I just got home from the best day ever.
Seriously. It. Was. AMAZING.
I spent the day talking food. Taking pictures of food. Eating food.
It was PERFECTION.
I’m going to blog about this again soon.
But I couldn’t go to sleep without saying the following:
1. Marc Lepine is amazing. He is nice. He is sweet. He is articulate. He is simply one of the nicest people I have ever had the pleasure to meet. Thank you Michael Blackie for pairing us for this event. I have enjoyed every moment spent getting to know Marc better.
2. Mathieu Cloutier is handsome. Seriously. Handsome. And then he opens his mouth and speaks and he’s … nice. Really truly nice. And then I taste his food. And he can cook. Seriously – he can cook. I can understand why he and Marc were paired together for this event. I have promised to bake him a pie. He is worth a lemon meringue pie. For reals.
I’m still in a bit of a daze – my Chefs were incredible today – they demo’ed their food well and served a solid dish. I also had the opportunity to meet the other Chefs. Everyone made an impression – I laughed a lot. I ate a lot. I drank … enough. But mostly – I had a BRILLIANT, GLORIOUS day.
I couldn’t go to sleep without sharing that.
In the next couple of days I’ll blog about my day – and my evening. I’ll post the amazing pictures Deb took and give you a glimpse into the event … but for now, for tonight, I just wanted to share my immediate feelings about Marc and Mathieu.